Includes
- English-speaking guide
Get to know the gastronomic diversity of Valle del Cauca and try its unique flavors such as Tamal Valluno, Pandebono, Viche, Manjar and exotic fruit juices.
Duration
3 hours
Schedules
10:30 am to 1:30 pm
Meeting point
Stairs of the Lomas de la Cruz Park, Cali
Includes
Does not include
Restrictions
What to bring
We will gather at our meeting point to head towards the Alameda Market, passing through two local neighborhoods, to try homemade food such as Champús and Cucas made by Caleñas. Between Afro preparations and European flavors, you will be able to appreciate the local culture and way of life. At the market you can find everything from fresh produce to clothing, crafts and household items. You can try traditional food and toast with viche, the artisanal alcoholic beverage typical of the Colombian Pacific. This experience will bring you closer to the flavors, colors, textures and regional gastronomic preparations, which are full of symbols and meanings, as they reveal social relationships, popular imaginaries and the use of the environment.